The cake's decoration is crafted with delicate pink flowers cut from rice paper, bringing an air of elegance and refinement. Decorations are charged separately
The cake is decorated with fresh flowers, supplied by the customer, and delicate rice paper leaves. Please note that flowers must be provided by the customer. Decorations are charged separately
The cake is decorated with elegant white flowers made from rice paper, adorned with silver pearls. Decorations are charged separately
Creamy dark chocolate truffles decorated with pistachios. The price is for a set of 10 pieces.
Vanilla mousse with strawberry and raspberry insert on a crumbly vanilla biscuit. The price is for a set of 8 pieces.
Crispy tartlet with lemon curd and torched meringue. The price is for a set of 10 pieces.
Crispy tartlet with custard cream and strawberry. The price is for a set of 10 pieces.
Choux filled with vanilla cream and raspberry coulis, decorated with white chocolate ganache. The price is for a set of 10 pieces.
Red velvet sponge with light cream cheese and raspberry coulis. The price is for a set of 10 pieces.
5 pcs. Delicate vanilla mousse with raspberry coulis, strawberry cream and almond biscuit, covered with shiny mirror glaze.
5 pcs. Gianduja-flavored cake, with a caramel and hazelnut insert, glazed with a gourmet dark chocolate-based glaze.
5 pcs. Vanilla marshmallow chocolate cake and a layer of dark chocolate ganache, decorated with whipped vanilla ganache and Kinder Bueno.
5 pcs White chocolate mousse with a choux insert filled with strawberry Chantilly cream and strawberry coulis.
5 pcs. Chocolate mousse made from three types of chocolate: dark, milk, and white.