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Select your preferred filling and follow these three simple steps to create a delicious cake that's sure to impress: filling, weight, and decor.
1 Kg
Honey sponges soaked in a cream based on sour cream and natural cream with walnuts and cherries.
550 MDL Choose
Chocolate sponge, strawberry compote, strawberry mousse, and a cream made with Cream Cheese Natural Buko.
650 MDL Choose
Chocolate sponge, orange cremeux, mango–passion fruit coulis, and milk chocolate mousse.
Vanilla sponges, orange cremeux, orange coulis, and a cream made with Cream Cheese Natural Buko.
600 MDL Choose
Chocolate sponge layers soaked in milk, cream flavored with natural peanut paste, dark chocolate ganache, salted caramel, and roasted peanuts.
Mango-Passion Filling – Vanilla sponge with Cream Cheese Natural Buko, adding a subtle salty and distinctive note, mango and passion fruit mousse, finished with an exotic mango and passion fruit coulis.
700 MDL Choose
Сhocolate sponge cake with cocoa Cream Cheese Natural Buko, adding a subtle salty and distinctive note, and cherries in their own juice.
Honey sponge layers with sour cream and whipped cream filling, finished with orange coulis.
Succulent and intense layers, with flavors of orange and nuts, with strawberry and raspberry confit layered with mascarpone cheese cream.
Tender vanilla sponge cakes with strawberry-raspberry jam and vanilla cream based on mascarpone cheese."
Delicate vanilla sponge cake with pistachio cream from mascarpone and raspberry coulis.
750 MDL Choose
Vanilla sponge cake, cream cheese cream with caramelized banana and strawberry coulis
Chocolate sponge cake with cream cheese and fine caramel with walnut core, peanuts and hazelnuts.
Chocolate sponge cake dipped in coffee and filled with whipped cream, milk chocolate and mousse made of coffee and milk. Contains Bailey
Chocolate biscuit with a layer of cream based on natural cream and cream cheese with the addition of chocolate cookies.
Chocolate biscuit with chocolate mousse based on natural Belgian chocolate.
Gentle bisquit made from almond flour with “Mascarpone” cream and cherry.
Spicy carrot sponge cakes with orange jam, creamy orange cheese cream, and walnuts.
Pink vanilla sponge layers with strawberry and raspberry confit, layered with Cream Cheese Natural Buko, which adds a subtle salty and distinctive note.
Blue vanilla sponge layers with Cream Cheese Natural Buko, which adds a subtle salty note, and fresh blueberries.
Typically, a single serving of cake would be around 100 to 120 grams per person. You can bring the required weight for your event.
After you place your order, our operator will contact you and provide further information on your order
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