Cakes

Cakes

• New

  

  Mille-feuille with Plombir cream

  Plombir cream made with white chocolate ganache and custard, layered with classic Napoleon pastry sheets and seasonal fruit.

  • 1.05 kg

  600 MDL Add to 600 MDL
• New

  

  Pistachio and Raspberry Napoleon "Home Made"

  Delicate pastry layers and cooked cream, artisanally prepared according to a classic recipe, with pistachio cream and strawberry-raspberry confit, decorated with seasonal fruits.

  • 1.40 kg

  800 MDL Add to 800 MDL
• 

  Medovik "Home Made"

  Honey cake layers filled with Diplomat cream (a combination of custard and whipped cream), decorated with fresh seasonal fruits.

  • 1.30 kg

  550 MDL Add to 550 MDL
• 

  Medovik Cake

  Honey cake layers filled with Diplomat cream (a combination of custard and whipped cream), decorated with fresh seasonal fruits.

  • 750 g

  320 MDL Add to 320 MDL
• 

  Napoleon “Home Made”

  Tender pastry layers with classic custard cream, artisan-made following a traditional recipe. Delicate texture and rich flavor, perfectly balancing crispiness and creaminess.

  • 1.25 kg

  500 MDL Add to 500 MDL
• 

  "Homemade" Raspberry Napoleon Cake

  Delicate cocoa Napoleon layers, filled with a rich cooked dark chocolate cream, perfectly balanced by a slightly tangy raspberry coulis.

  • 1.10 kg

  750 MDL Add to 750 MDL
• 

  Cușma lui Guguță "Home Made"

  Traditional chocolate sponge cake with a generous layer of sour cherries in their own juice. Delicate cream made from sour cream and milk chocolate. Decorated with seasonal fruits.

  • 1.00 kg

  680 MDL Add to 680 MDL
• 

  Mille-feuille

  Cake made with inverted puff pastry, filled with fine Chantilly cream, wild berry coulis, and decorated with fresh fruits.

  • 1.10 kg

  600 MDL Add to 600 MDL
• 

  Red Velvet

  Moist sponge layers with intense orange flavor and walnuts, strawberry and raspberry confit, layered with mascarpone cream cheese.

  • 1.95 kg

  850 MDL Add to 850 MDL
• 

  Chișinău de seară

  Light dark chocolate mousse with an insert of chocolate sponge, prunes, and blackcurrant coulis.

  • 1.65 kg

  800 MDL Add to 800 MDL
• 

  Snickers

  Chocolate sponge cake with salted caramel, a mix of nuts (hazelnuts, walnuts, peanuts), and delicate whipped cream.

  • 1.65 kg

  650 MDL Add to 650 MDL
• 

  Strawberries with Vanilla & Raspberry

  Blaturi de vanilie delicate cu confi de căpșuni și zmeură stratificate cu cremă de vanilie pe bază de brânză mascarpone *decorat cu fructe de sezon

  • 2.00 kg

  800 MDL Add to 800 MDL
• 

  Hubba Bubba

  Fluffy and colorful sponge cake with cream cheese, strawberry mousse, and strawberry coulis.

  • 1.40 kg

  650 MDL Add to 650 MDL
• Vegan

  

  Vegan Black Forest

  Vegan chocolate sponge cake with chocolate cream and sour cherry confit.

  • 1.60 kg

  400 MDL Add to 400 MDL
• Vegan

  

  Vegan Honey Cake

  Vegan honey sponge cake with orange cream, walnuts, and dried apricots, decorated with seasonal fruits.

  • 1.20 kg

  300 MDL Add to 300 MDL
• 

  Triple Chocolate Mousse

  Chocolate mousse made from three types of chocolate: dark, milk, and white.

  • 1.30 kg

  600 MDL Add to 600 MDL
• 

  Love Is

  Honey cake layers filled with Mascarpone cream and caramelized sour cherries.

  • 1.45 kg

  650 MDL Add to 650 MDL
• 

  Gioconda

  Almond flour sponge cake layered with fine mascarpone-based cream and caramelized sour cherries, decorated with seasonal fruits.

  • 1.20 kg

  600 MDL Add to 600 MDL
• 

  Honey Cake

  Tender honey pastry layers filled with sour cream and walnut kernels, decorated with seasonal fruits.

  • 0.5 kg
  • 1.2 kg

  220 MDL Learn more 220 MDL
• Vegan New

  

  Carrot and mango cake

  Tender walnut, carrot, and cinnamon sponge layers paired with a delicate coconut milk and lemon cream, complemented by an exotic mango and passion fruit insert.

  • 1.32 kg

  380 MDL Add to 380 MDL
• 

  Carrot Cake

  • 1.90 kg

  550 MDL Add to 550 MDL
• 

  Chocolate cake

  Delicate chocolate sponge layers with chocolate Chantilly cream, coated with dark chocolate ganache.

  • 1.25 kg

  550 MDL Add to 550 MDL
• 

  Cipriani

  Light sponge cake with lemon Chantilly cream, fully covered with lightly torched meringue.

  • 1.20 kg

  420 MDL Add to 420 MDL
• 

  Dubai Cake

  Chocolate sponge layers with chocolate Chantilly cream and a Dubai-style insert of pistachio cream and kataifi pastry.

  • 1.55 kg

  750 MDL Add to 750 MDL
• 

  Kyiv Cake Home Made

  Hazelnut-flavored sponge layers with a light buttercream infused with amaretto, vanilla, and chocolate notes.

  • 0.90 kg

  450 MDL Add to 450 MDL
• 

  Oreo Cake

  Cocoa sponge cake with whipped cream and cream cheese, enriched with chocolate cookies.

  • 1.40 kg

  450 MDL Add to 450 MDL
• 

  Smetannik

  Thin honey layers filled with smooth sour cream, walnuts, and sour cherries.

  • 0.5 kg
  • 1.2 kg

  250 MDL Learn more 250 MDL
• 

  Tiramisu Classic

  Chocolate sponge layers soaked in coffee syrup, filled with smooth mascarpone cream and cocoa.

  • 1.05 kg

  400 MDL Add to 400 MDL
• 

  Tiramisu

  Chocolate sponge soaked in natural coffee syrup and Amaretto liqueur, layered with Savoiardi biscuits and mascarpone mousse.

  • 1.20 kg

  480 MDL Add to 480 MDL
• 

  Napoleon Cake

  Crispy puff pastry layered with smooth, aromatic custard cream, decorated with seasonal fruits.

  • 1.00 kg

  350 MDL Add to 350 MDL
• 

  Sacher Cake

  Chocolate cake with a soft and fluffy sponge layered with sour cherry marmalade.

  • 1.20 kg

  580 MDL Add to 580 MDL
• 

  Facilite

  Choux pastry sponge, crispy yet soft, layered with mascarpone whipped cream and grapes.

  • 1.20 kg

  550 MDL Add to 550 MDL