Cake Fillings

 

NAPOLEON

Crispy puff pastry, custard.

OREO

Chocolate biscuit with a layer of cream based on natural cream and cream cheese with the addition of chocolate cookies and nuts.

SMETANNIK

Honey sponges soaked in a cream based on sour cream and natural cream with walnuts and cherries.

BULGARE

Gentle chocolate biscuit, cream based on sour cream with cherry.

TRUFFLE

Pandișpan cu ciocolată, adaos de iaurt, stratificat cu cremă de ciocolată.

CHOCOLATE CAKE

Chocolate biscuit with chocolate mousse based on natural Belgian chocolate.

MEDOVIK

Honey sponges with sour cream.

TIRAMISU

"Savoiardi" soaked in "Amaretto" liqueur and natural coffee, with "Mascarpone" cream cheese filling.

GIOCONDA

Gentle bisquit made from almond flour with “Mascarpone” cream and cherry.

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